The Spiritual Vegan

raw and non raw vegan recipes

Baked apples with lukewarm wine and custard sauce

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Esta receta es también muy rica en español.

For three people.

½ kg apples

¼ litre semisweet white wine

¼ milk substitute (we recommend oat or kamut milk)

½ sachet vanilla custard

4 heaped soup spoons sugar

Place the apples in a preheated oven for half an hour at 200ºC. Take them out and let them cool at room temperature.

Heat the wine and the milk until they boil. Add the ½ sachet of custard powder and the sugar and blend with a minipime for three minutes on a low flame. Remove from the heat and allow to rest in a quiet place where it won’t be disturbed.

Having prepared everything, wait until the apples are at room temperature and the sauce lukewarm. Serve the apples on a platter and the sauce in a bowl so that people can serve themselves as they like.

Check out Andrew’s other site, Lightworkers‘ Connection, if you consider yourself to be a highly conscious individual. You know there is more to life than meets the eye. You are not alone.


Written by Princess

September 27, 2009 at 8:54 pm

Posted in Uncategorized

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